Category: Sides
Cracker Barrel Biscuits Copycat Recipe
Would you like biscuits or cornbread? If you’re at a Cracker Barrel restaurant, the answer is yes and yes. Although my eyes and tastebuds always tend to favor the cracker barrel biscuits. They’re slightly salty with a pillowy soft interior just waiting to be slathered […]
Easy Ranch Mac and Cheese
There’s one staple item that’s always on our holiday table each year – macaroni and cheese. My mom makes it every year and it is just to die for! It starts with a butter and flour base and after some milk, cheese, and elbow noodles […]
Creamy Garlic Mashed Potatoes
I’ve been making these creamy garlic mashed potatoes for years, but it wasn’t until my daughter needed to take them to her school Thanksgiving Feast that I thought about writing down the recipe. Isn’t it funny how you can make something over and over again […]
The Best Sweet Cornbread Recipe
My love of cornbread is a recent development. But here’s the reason why – every other cornbread recipe I’ve ever had has been dry and lacking in flavor. This sweet cornbread recipe is anything but that. Here’s an easy sweet cornbread recipe that’s perfect with […]
5 Minute Thanksgiving Green Beans Recipe
I love the traditional green bean casserole as a Thanksgiving side dish. It’s just so creamy and delicious and those fried onions on top just make it so dang good. But this recipe is nothing like that out-of-a-can and dump recipe. This recipe uses fresh […]
Spicy Mexican Cauliflower
I like cauliflower. I always have. But I also realize that not everyone has the love for cauliflower like I do. Enter a recipe like this spicy Mexican cauliflower. It takes a bland food like cauliflower and turns it into a spicy side dish that’s […]
Avocado Oil Salad Dressing
With a certain virus on the rise and cold and flu season coming up, I thought why not share with you my recipe for an immune boosting salad dressing with avocado oil. If you look into any kind of foods that promote natural health, you’ll […]
Easy Chimichurri Recipe
What’s that green stuff? The first time I went to Fogo de Chao (a Brazilian steakhouse), the waiter put down a small bowl of green sauce in front of me. It looked like a cross between pico de gallo and salsa (can you tell I’m […]
Gringo’s Tex Mex Copycat Amazon Sauce
Move over, chips and queso! So there’s this Tex-Mex restaurant near where we live called Gringo’s. My family has been going there for *literally* decades. Now they have multiple stores all across Texas, but I still remember eating at that first little restaurant of theirs. […]
German Potato Salad | Cultural Cooking
American cooking leaves a lot to be desired. A lot of the things that we make are lessened versions of other cultures’ cuisines that we have dumbed down and taken all of the rich history out of. Like when I went to New Orleans and […]