If you’ve ever had a blackberry pie and liked it, you will want to make these bars. After all, pie is great, but pie bars – for portability sake – are better. Let’s get to it! What Are Dewberries? Dewberries are a smaller version of […]

If there’s one thing I don’t like, it’s mushy food. And sad to say it, but sometimes that’s what happens after you cook something in a slow cooker all day. But not this recipe. Oh no. This recipe for Chicken Taco Soup is the perfect […]

I recently made this fresh cherry jam to go inside some homemade pop tarts. Well after making it, I decided it needed it’s own post! This gooey jam is perfect for spreading on toast, a bagel, putting on a cheesecake, or inside some pastry dough. […]

You eat with your eyes first. Do you agree with this statement? I definitely do. The prettier a dish is plated, the more excited I am to eat it. So that’s why this chocolate cherry galette gives me all the heart eyes. For starters, it’s […]

I never really liked cherries as a kid. But then again, I never had a fresh cherry as a kid. Those jarred things are SO not the same as a fresh cherry! Fresh cherries are juicy, flavorful, and so delicious! The cherries you find in […]

I am a huge Gilmore Girls fan. I watched it while it was on tv. I own the DVD library of the whole show. And I’ve watched the entire 7 seasons and the “A Year in the Life” Netflix special a countless amount of times. […]

This post is sponsored by Visit Omaha and Omaha Steaks. Since travel is limited right now, Visit Omaha gave me a virtual culinary tour of the amazing food they have to offer in the cornhusker state. I got to visit with 3 amazing chefs from […]

Does anyone else not know what to do with wild rice? When I see the container of wild rice on the shelf in my pantry, I think two things: 1) I must have thought I was cooking for a fancier family than mine that would […]

Man, this Texas summer heat is something else! I know it’s coming, but it always seems to sneak up on me! In order to beat the heat, we tend to rely on frosty treats as our mid-afternoon snack. Sometimes it’s a snowcone, others it’s ice […]

What do you do when you have a bunch of random odds and ends in the fridge? Make something new with them! My go to for re-purposing old dinner ingredients is stir fry. It’s so easy to mix up the meat, veggies, and some sauce […]