Go Back

Dewberry Lemonade

This sweet and tangy lemonade is the perfect refreshing drink for Summer!
Print Recipe Pin Recipe
Cook Time 20 minutes
Total Time 20 minutes
Servings: 1 quart
Course: Drinks
Cuisine: American
Ingredients Method

Ingredients
  

  • 4 cups water divided
  • 1 cup sugar
  • 1 cup lemon juice
  • 1 Tablespoon lemon zest grated
  • 1 cup dewberries (or blackberries)

Method
 

  1. In a large sauce pan, bring 2 cups of water and sugar to a boil. Boil for two minutes, stirring occasionally. Remove from the heat. Stir in the lemon juice, zest, and remaining water. Cool slightly.
  2. In a blender, combine 1 cup of the lemon mixture and the dewberries; cover and process until blended. Strain and discard seeds. Pour dewberry mixture and remaining lemon mixture into a pitcher; stir well.
  3. Refrigerate until chilled. Serve in glasses over ice.