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One Pot Creamy Chicken and Rice

Savory chicken is combined with rice and mushroom soup to make this creamy and delicious one pot meal.
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Servings 6 servings

Ingredients
  

  • 1 Tablespoon olive oil
  • 1 medium onion diced
  • 1 Tablespoon garlic chopped
  • 3 cups rotisserie chicken diced
  • 2 1/4 cups chicken stock
  • 2 10 oz cans cream of mushroom soup with added water if condensed
  • 1 1/2 cups wild rice
  • salt and pepper to taste

Instructions
 

  • In a 4 quart sauce pan, add olive oil and onion. Cook until translucent.
  • Add garlic, rotisserie chicken, chicken stock, and cream of mushroom soup. Bring to a boil.
  • After your mixture is boiling, add in the rice and stir to combine. Cover and simmer for 15 minutes.
  • Lastly, turn off the heat and let the mixture sit (still covered) for 10 minutes.
  • Stir to fluff the rice and season with salt and pepper.